the continental

Last week Ryan and I took a trip to Atlantic City to celebrate my birthday and spend some time together before I started my new job. We played some blackjack, drank too much and enjoyed savory foods. (I won more than Ryan, just for the record.) My favorite restaurant we went to was The Continental at the Pier designed by Richard Stokes. The 9,000 square feet features nostalgic California architecture with a fun and futuristic environment. Inspired by mid-century designs, the restaurant has two main areas – an area that looks like a 50’s style patio, and an warm interior with golds, and deep burgundy’s. If you’re ever in the area, be sure to check this place out. (They also have a location in Philly!)